Kogekunst - Frederikke Legaard
Aesthetic and uncomplicated at the same time - Kogekunst by Frederikke Legaard is an inspiring cook book for both savory and sweet cooking sprinkled with personal stories and artwork.
TO DENMARK: 1-3 working days
Pickup shop delivery from: DKK 49
Home delivery from: DKK 65
Office delivery from: DKK 55
For shipment to Greenland and the Faroe Islands, please contact our webshop: firstname.lastname@example.org
WITHIN EU: 2-5 working days
Sweden from: DKK 150
Germany from: DKK 130
Rest of Europe* from: DKK 180
* Exclusive of Turkey and Russia
OVERSEAS & OUTSIDE OF EU: 3-6 working days
Norway and USA from: DKK 350
Rest of the world: Price is calculated doing checkout
An island fee can be added on some destinations.
NB: For countries outside of EU, delays may occur due to custom controls. In general, delays may occur on special busy occasions - for example Christmas.
General shipping prices do not apply for our tables and cabinets. There are special delivery times for larger pieces of furniture such as cabinets and tables.
Return and refund
Return and refund
Items bought on stilleben.dk are fully returnable and refundable within 30 days upon receipt. If you wish to return your purchase, please mark which item you wish to return on your receipt and fill out your return form.
NB: The right of withdrawal is annulled if you use the product in a way that obviously reduces the sales value significantly. The goods must be returned unused and in the same condition as they were upon receipt and in the original packaging. If not, you will receive a refund equal to the state of the item.
Items bought from our webshop can only be returned to our webshop and following address:
We don’t offer free returns but you can buy a return label at returpakke.dk. This option is only available to customers residing in Denmark.
When we receive your parcel and the items are approved we will return the order amount to the account or gift card used for the purchase.
For more information click here.
Frederikke Legaard is know for her artistic approach to desserts and cakes, but is also well versed in the savory kitchen. She has cooked, written, drawn and painted this combined baking- and cook book at home in her 5m2 kitchen.
Artist Frederikke Legaard became famous for her extravagant and artistic cakes and winning Bagedysten 2020. She has been cooking and baking since her early childhood and describes the book as a small encyclopedia of treasures. She finds inspiration for her food and cakes from home and travels abroad. She perfected her doughnuts during a stay in New York and dumplings from a trip to Hongkong. Her grandmother taught her how to bake.